📍 Location: 741 Fourth Street, Santa Rosa
Join the UC Master Food Preservers to discover how easy and effective home freezing can be in this fun, hands-on workshop focused on preparing and preserving a delicious pasta dinner from scratch.
You’ll learn safe freezing techniques and tips for locking in flavor and quality—plus, you’ll create a meal in class to freeze and enjoy later.
Perfect for busy home cooks who want to stock their freezer with homemade goodness!